---------- Recipe via Meal-Master (tm) v8.04

     Title: Pumpkin Cake
Categories: Desserts, Cakes
     Yield: 1 Servings

     4    Eggs
     2 c  Sugar
     2 c  Cooked pumpkin
     1 c  Oil
     3 c  All-purpose flour
     1 ts Salt
     2 ts Baking soda
     2 ts Baking powder
     2 ts Cinnamon
     1 c  Nuts or raisins

 In the food processor, combine the eggs an sugar until
 smooth.  Add the flour, baking powder, baking soda,
 salt, cinnamon and raisins or nuts. Stir in the cooked
 and mashed pumpkin. Turn the batter into two round
 cake molds, greased and lightly floured. Bake in a
 preheated oven at 350F for 40 minutes.  Unmold and
 stack the cakes, and ice with an orange - tinted
 frosting.  Source : Greatest Moments in Cooking.ch

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