*  Exported from  MasterCook  *

                          Chocolate Blood Cake

Recipe By     :
Serving Size  : 0    Preparation Time :0:00
Categories    : New Text Import

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  500    g             White chocolate -- or more
  1      bottle        Red food colouring
                       A vast number of red smarties (or M&M's if
                       - you cant get them)
                       Icing (frosting for you USA types)
  1      tub           Strawberry ice cream
                       A set of plastic vampire teeth

Dead simple this. Make up the sponge mix but add loads of red food
colouring to get the mixture nice and blood like. Next, add about
400 g of the chocolate (melted of course) to the sponge mix, adding
more food colouring if the mixture seems to be getting too pinky.
Allow to cook for the normal length of time. Make up quite a bit of
icing in the meantime (adding the final 100 g of chocolate to this)
and colour this red also.

When the cake has cooked, allow to cool for about 1 hour and then cut
in half. taking the top half, pour the icing over and allow to set
pretty randomly, but place the vampire teeth in the icing where they
will cause maximum effect (in the centre is usually a good bet).
Before you serve this cake, place a generous layer of the ice-cream on
top of the bottom layer and replace the top. serve with extra scoops
of the ice cream and strawberry sauce.

Enjoy!

Gaz

(Copyright 1995 G.Haman,
University of York Cake Society Novelty Rep.)

Whoops. Forgot to say mix the smarties into the cake mix, and stick a
few  more in the icing. And remember use RED ones (you can really
freak ppl out by telling them they are blood clots!)


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Notes:
Okay people. Time for another one of my Bizarre recepies.  Again
you'll need the basic mic for a sponge cake (and if you dont know it,
shame on you) but also: