---------- Recipe via Meal-Master (tm) v8.05

     Title: Easter Bunnies On A Stick
Categories: Holiday, Candies, Chocolate
     Yield: 1 Servings

-----------------------------JONI CLOUD SSMW41A-----------------------------
     1 lb Chocolate coating
     1 lb White coating; or any color
     1    Taffy molds
     1    Sticks
     1    Taffy covers

 You can also buy your molds and sticks, and sleeves of plastic to
 put over the taffy at a candy supply store. Melt the coatings. I
 use a electric fry pan with water on low and use small stainless
 steel or glass bowls to melt different color coatings and of course
 the chocolate. Just fill the molds, put in stick and roll it to
 coat it and set it in the coating. I place in the freezer for a
 minute or two to make them nice and shiny. When they set to room
 temperature, I place in the plastic sleeve. I usually take to our
 easter Family Dinner for all the little children from their Great
 Aunt Joni in S.Jersey. Enjoy and good luck.

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