MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Christmas Preserved Apples
Categories: Holidays, Christmas, Preserves
     Yield: 1 Batch

     2    Apples; peeled, halved, and
          -cored
     2 c  Sugar
     2 c  Water
     1    Lemon; juice of

 Combine sugar and water in a medium saucepan and bring to a boil,
 cooking for 15 minutes.

 Add apples and cook them at a steady boil, turning the apples
 occasionally. (They might want to boil over, so keep an eye on them.)
 Cook for about 45 minutes, until apples are translucent and your
 kitchen smells delightful. Add the lemon juice and cook for another
 minute or two. Serve warm or refrigerate.

 Recipe by Marissa Nicosia

 Recipe FROM:
 <https://rarecooking.com/2015/12/31/pippins-preserved-at-cristmas/>

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