*  Exported from  MasterCook  *

                   Christmas Stocking-Stuffer Sachet

Recipe By     : Lisa-Fabfood
Serving Size  : 1    Preparation Time :0:00
Categories    : Christmas

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5      c             Balsam fir needles (8 oz)
  3      c             Oak moss (1-1/2 oz) -- cut
  2      c             Seedless rose hips (5-1/2 oz)
  1      c             Whole rosemary (1-3/4 oz)
    1/2  c             Cinnamon chips (1-3/4 oz) --
                       - small cut
    1/2  c             Whole cloves (1-3/4 oz)
    1/2  c             Orange peel (1-1/2 oz) --
                       - small cut
                       Fragrant filler for cloth
                       - Christmas tree ornaments or
                       - ceramic pomanders!
                       Bayberry, christmas, or
                       - evergreen oil

Blend all.

Posted To Fabfood <[email protected]>


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