Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 large sweet potato
1 stick margarine
3/4 cup brown sugar -- packed
2 cups marshmallows
Peel and cook sweet potatoes in salted water until done (dont overcook). Left
out of liquid with slotted spoon and place in a buttered casserole dish. Boil
liquid with margerine and brown sugar added until slightly thick (like syrup).
Pour over potatoes and bake for 30 minutes or so at 350 degrees. Take out and
put marshmallow are brown on top. (Can be placed under broiler but watch
closely. Take seconds to brown).
