Title: SWEET POTATOES IN APPLESAUCE
Categories: Side dish, Casseroles, Vegetables
Yield: 4 servings
1 cn Sweet potaotes; 16oz, draind
1/4 ts Salt
1 cn Applesauce; 8 oz.
1/4 c Brown sugar; firmly packed
1 tb Butter (or marg.)
1/4 ts Nutmeg
Place sweet potatoes in a 1 quart casserole. Sprinkle with salt. Spoon
applesauce over potatoes. Sprinkle with brown sugar; dot with butter.
Sprinkle with nutmeg. Bake at 375 degrees for 30 to 35 minutes.
SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.
