6 Med Sweet potatoes; cooked p
1/2 c Brown sugar
5 ts Butter
2 Med Orange; sliced thin
1/4 c Honey
1/2 c Orange juice
1/4 c Bread; cornflake crumbs
Build up following layers in a medium size, buttered
casserole:potatoes, sprinkled with brown sugar then dotted with
butter, and then orange slices. Repeat until potatoes and oranges are
used up.Heat honey(enough to make it liquid) and mix with orange
juice. Pour over casserole. Combine crumbs with whatever butter and
sugar are left and spread over top. Cover and bake 30-40 minutes at
350 degrees for 25 minutes. Remove cover after 15 minutes.
