*  Exported from  MasterCook  *

             Emilie's Green Beans and  Christening Carrots

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Vegetables                       Salads
               Sandwiches                       Chicken
               Wrv

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       Pk           French style Green beans
                       Frozen
  1       Pk           Baby frozen carrots
  1       Pk           Chinese lemon chicken mix
    1/2   C            Water
  1       T            Margarine
  2       T            Fresh parsley minced
                       Canned red pepper strips to
                       Garnish

 Parboil beans in boiling water about 3 minutes and drain. ( I used
Safeway select which were very sweet and tender and did not require
much cooking. Cook carrots in boiling water until tender about 5
minutes. Drain. Mix Chinese lemon chicken sauce as directed on   package.
Pour into zip lock bag and add beans. Seal and  mix to coat   beans and
chill overnight.   Melt margarine and add chopped parsley. Pour into zip
lock bag and   add carrots. Mix to coat carrots and chill overnight.
Place beans in center of platter. Arrange carrots around the beans and
garnish with red pepper strips.   Emilie rwsm05a

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