MMMMM---- Recipe via Meal-Master (tm) v8.06
Title: Ellen's Easy Boiled Turnips
Categories: Five, Vegetables
Yield: 2 Servings
4 md Turnips
1 ts Salt
pn Pepper
1 tb Butter
Water
Peel and slice the turnips. Place them into a large saucepan and
half-fill with water; add salt.
On medium-high heat, bring turnips to a boil. Lower heat, cover,
and simmer about 30 minutes or until tender. Drain into a colander
and place back in saucepan.
Partially mash with potato masher, adding butter as you mash.
Turnips will be lumpy but slightly mashed. Add salt and pepper as
desired.
May add toppings of your choice, such as bacon bits, garlic, or
shredded cheese
Recipe by Ellen Gwaltney Bales, Indianapolis, Indiana
Recipe FROM:
https://www.justapinch.com
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