---------- Recipe via Meal-Master (tm) v8.04

     Title: Flavored Olives
Categories: Vegetables
     Yield: 4 servings

       1 c  Large uncured green olives;
            with pits
       5 sm Dried cayenne chili peppers
     1/2 c  White vinegar
       1 c  Water
       1 c  Cured green olives;
            - pits removed
       3    Whole almonds
       3    Anchovies; rinsed and dried
       3    Red pimiento strips

 In a nonreactive saucepan combine olives with pits, peppers,
 vinegar, and water. Bring to a boil and simmer for 30 minutes. Cool
 to room temperature and store, refrigerated, in an airtight
 container. Stuff pitted olives and serve on a decorative plate.

 Recipe by Essence Of Emeril Show

 Date: 09/26/96

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