Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Side dish Vegetables
Low-fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Sherry
1 t Olive oil
5 c Leeks, well washed
1 c Wild mushrooms, sliced
2 c Green beans, cut into
-- 1/3" lengths
1 t Orange juice
1/2 ts Orange peel, grated
1 tb Cider vinegar
Salt & pepper
In a large skillet, heat sherry & oil over medium high heat. Add
leeks & cook, stirring frequently, for 3 minutes.
Add mushrooms & beans. Saute until the mushrooms begin to exude
moisture, about 5 minutes. Stir in the remaining ingredients &
remove from heat. Serve warm.
