*  Exported from  MasterCook  *

                  SAUTEED BROCCOLI RABE WITH PARMESAN

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                       -----BILLS20086-----
  1       tb           Unsalted butter
  1       tb           Olive oil
  1       lb           Broccoli rabe--rinsed, tough
                       Stems discarded and stalks
                       Cut into 3-inch lengths
                       Salt/freshly bround pepper
  3       tb           Freshly grated Parmesan
                       Cheese

    Melt the butter in the olvie oil in a large skillet.

    Add the broccoli rabe with the water that clings to
 it, season with salt and pepper and stir to coat.
 Cover and cook over high heat for 1 minute. Stir the
 broccoli rabe and reduce the heat to moderate. Cover
 and cook until crisp-tender, about 3 minutes.  Season
 with salt and pepper, sprinkle with the grated
 Parmesan cheese and serve. Source Food & Wine April
   1994



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