Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main Dish Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 tb Coriander seeds
2 tb Soy sauce
2 tb Dry sherry
1 tb Honey
2 ts Minced fresh ginger
1 t Chili or sesame oil
2 cl Garlic
1 lg Yellow squash, cut into
1/2 inch slices
1 lg Onion, cut into 8 wedges
1 Red bell pepper, cut into 8
Pieces
1 Green bell pepper, cut into
8 pieces
Put coriander seeds into a medium bowl and crush,
using the back of a spoon. Add the soy sauce, sherry,
honey ginger, oil, and garlic. Add the vegetables and
toss. Let stand for 15 minutes.
Preheat the grill or boiler. String the vegetables
onto 4, 6-inch skewers. Cook 4 inches from the heat
source, 3 minutes per side, brushing once with the
marinade.
