*  Exported from  MasterCook  *

                       GRILLED SUMMER VEGETABLES.

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Main Dish                        Vegetarian

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       sm           Aubergines
  3                    Courgettes
  1                    Yellow pepper de-seeded
  1                    Red pepper de-seeded
 15       ml           1 tbsp olive oil.
 15       ml           1 tbsp wine vinegar.
  1                    Clove garlic, crushed
  5       ml           1 tsp chopped fresh oregano
                       Ground black pepper.

 Cut the aubergine into quarter inch slices.  Cut the
 courgettes diagonally into 1 cm half inch slices. Cut
 the peppers into large slices. Mix the oil, vinegar,
 garlic, oregano and black pepper in a large bowl. Add
 the vegetables. Cover with the mixture and leave to
 marinade for at least one hour. Cook the vegetables on
 a barbecue or under a hot grill until just tender,
 basting frequently.



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