---------- Recipe via Meal-Master (tm) v8.02

     Title: RADISHES IN CREAM
Categories: Harned 1994, Salads, Side dish, Vegetables
     Yield: 4 servings

     1 bn Radishes; thinly sliced
          Lettuce leaves

-------------------------DRESSING-------------------------
   1/4 c  Thinly sliced scallions
   1/4 c  "Lite" sour cream
   1/4 c  Fresh plain yogurt
     1 pn Salt
   1/4 ts Fresh ground pepper
   1/2 ts Prepared horseradish
     1 tb Chopped parsley

--------------------------GARNISH--------------------------
     1 tb Chives; minced

 Combine radishes with dressing and mix together well.
 Serve on lettuce leaf "cups."

 From 1993 "Shepherd's Garden Seeds Catalog," pg. 41.

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