*  Exported from  MasterCook  *

                         CRUMB-COATED POTATOES

Recipe By     :
Serving Size  : 8    Preparation Time :0:00
Categories    : Vegetarian                       Side dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/2   c            Margarine
  3       cn           (16-oz) whole white potatoes
    1/2   c            Dried bread crumbs
    1/2   ts           Salt
    1/4   ts           Pepper

  In 12-inch skillet over medium heat, stir dried bread
 crumbs, salt and pepper into hot margarine. Add
 potatoes, shaking skillet to coatpotatoes evenly with
 bread crumbs. Cook until potatoes are golden and
 heated through, about 15 minutes, shaking skillet
 occasionally. Makes 8 servings.

  From the files of DEEANNE



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