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Title: Skillet Red Potatoes
Categories: Potatoes, Herbs
Yield: 2 Servings
2 tb Oil
2 md Red potatoes; cooked,
- in 1/2" chunks
1/2 ts Dried parsley flakes
1/4 tb Garlic powder; up to 1/2 tb
1/4 tb Onion powder; up to 1/2 tb
1/4 tb Paprika; up to 1/2 tb
In a skillet, heat oil over medium heat. Add potatoes; cook for
10 minutes, stirring occasionally. Stir in remaining ingredients;
cook and stir until potatoes are browned and tender, about
5 minutes longer.
Recipe by Lois Collier, Vineland, New Jersey
Recipe FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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