MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Funeral Potatoes
Categories: Potatoes, Cheese, Vegetables, Herbs
     Yield: 12 Servings

     2 c  Sour cream
10 3/4 oz Can cream of chicken soup;
          - undiluted
   1/2 ts Salt
   1/4 ts Pepper
    30 oz Bag shredded hash brown
          - potatoes; thawed
     2 c   Cheddar cheese; shredded
     1 sm Onion; chopped
     2 c  Cornflakes; crushed
   1/4 c  Butter; melted

 Set oven @ 350 F/175 C.

 In a large bowl, mix sour cream, condensed soup, salt, and pepper;
 stir in potatoes, cheese, and onion. Transfer to a greased 13x9"
 baking dish.

 In a small bowl, mix crushed cornflakes and melted butter;
 sprinkle over potato mixture. Bake, uncovered, 50 to 60 minutes or
 until golden brown.

 Recipe by Carol Blue, Barnesville, Pennsylvania

 Recipe FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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