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     Title: Skillet Potatoes w/Red Pepper & Whole Garlic Cloves
Categories: Five, Potatoes, Vegetables
     Yield: 8 servings

     2 tb Olive oil
    12 cl Garlic; peeled
     2 lb Potatoes; in 1/4" to 1/2"
          - cubes
     1 ts Salt
   1/2 ts Pepper
     1 lg Red bell pepper; in 1/2"
          - pieces

 In a large cast-iron or other heavy skillet, heat oil
 over medium-low heat. Add garlic cloves; cook,
 uncovered, until almost tender, 10 minutes, stirring
 occasionally.

 Increase heat to medium. Stir in potatoes, salt and
 pepper. Cook, uncovered, 15 minutes, stirring
 occasionally. Add red pepper; cook and stir until
 potatoes are tender, about 10 minutes.

 Recipe by Anita Osborne, Thomasburg, Ontario

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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