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title: potato dumplings
categories:
servings: 6
2 c mashed potato
1/3 c flour
1 t salt
1/4 c farina
1 ea egg
2 t milk
combine ingredients in a mixer bowl
beat on a medium speed for 1-2 minutes, scraping bowl often
form into 1-inch balls
drop into hot broth and simmer for 15 minutes
remove dumplings with a slotted spoon as they float
serve hot