Heat the grill. Cut 14 inch square sheet of heavy duty foil. Place potatoes
in the center. In a small bowl, combine the oil & all season- ings. Drizzle
over potatoes; stir gently to coat. Wrap and seal securely with tight
double folds.
Place foil packet on gas frill over medium heat or on charcoal grill 4-6
inches from medium-high heat. Cook 30-40 minutes or until tender. Open
packet; stir gently. Sprinkle with cheese. Return to grill and cook an
additional 3-5 minutes, or until cheese is melted. Serve immediately.
OVEN DIRECTIONS:
Heat oven to 450F. Prepare potatoes in foil packet as described above. Bake
for 40-50 minutes or until potatoes are tender. Open and stir gently;
sprinkle with cheese and return to oven and bake an additional 3-5 minutes
or until cheese is melted.
Nutritional info: per 1/4 serving-- calories, 230. 5 gm fat.
