*  Exported from  MasterCook  *

                     BUTTERMILK-CAYENNE ONION RINGS

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables                       Appetizers

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2       ea           Large sweet onions
                       (Vidalias are fine)
  1       ea           Egg yolk
  1       c            Flour
  1       tb           Cayenne powder
    1/4   ts           Baking soda
  1 1/4   ts           Salt
  2       c            Buttermilk
                       Vegetable oil
                       For deep-frying

 Slice onions into thin rings. Combine egg yolk, flour,
 cayenne, baking soda, salt and buttermilk. Mix well.
 Dip rings into batter and coat thoroughly. Heat oil to
 375 degrees; when hot, add rings and fry for 4 to 5
 minutes, until lightly browned. Remove with a slotted
 spoon and drain on paper towels.

 Source: Atlantic City Press Food Section 4-8-94 Typed
 by Bill Camarota [email protected]

 Recipe By     :



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