Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Mixes
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 Bacon Slices -- 12 Oz
1 1/2 lb Fresh mushrooms -- sliced
About 8 cups
1 c Onions -- chopped
1 1/2 tb Garlic -- minced
2 ts Oregano leaves -- crushed
1 t Salt
1/2 ts Ground black pepper
Use this recipe to add to: salads, pasta, rice, pizza,
meats, etc. In a large skillet over medium heat cook
bacon until crisp, about 5 minutes. Transfer to a
paper towel; crumble, set aside. Pour off all but 4
tablespoons bacon fat. Add mushrooms, onions and
garlic; cook, stirring occasionally, until most of the
liquid evaporates, 7 to 8 minutes. Stir in crumbled
bacon, oregano, salt and black pepper, Refrigerate or
freeze in 2 portions and use in recipes.
