Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Main Dish Vegetarian
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 ml 2 tsp olive oil
1 sm Onion peeled and finely
Chopped
1 Clove garlic, crushed.
150 g 5 oz tomato puree
300 ml Half pt water
1 Bay leaf
60 ml 4 tbsp chopped fresh parsley
Ten coriander seeds tied
Inside a muslin bag or
Coffee filter bag
To make a bouquet garni.
Ground black pepper.
750 g 1,5 lb mushrooms thickly
Sliced
Heat the oil in a pan and gently fry the onion until
soft, about 5 minutes. Add the garlic and cook for a
further minute. Add the remaining ingredients except
the mushrooms and simmer for 30 minutes. Add the
mushrooms and a little water if necessary then cook
for a further 15 minutes. Remove the bouquet garni
before serving.
