MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Lemon Sauced Green Beans
Categories: Green beans, Vegetables
     Yield: 4 Servings

    10 oz Pkg frozen frenched green
          - beans
     1 oz Cream cheese; up to 3 oz
     1    Egg yolk
     1 tb Lemon juice
          Paprika
          Salt

 Cook the frozen frenched green beans in boiling salted water
 according to package directions until tender. In a small saucepan
 stir softened cream cheese, egg yolk, and lemon juice together. Heat
 until blended and smooth, stirring constantly. Serve over hot,
 drained cooked beans. Sprinkle a little paprika over bean and sauce
 servings.

 Recipe by Bea Swift

 Recipe FROM:
 <https://archive.org/details/lafayette-garden-club-favorite-recipes>

MMMMM

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.