*  Exported from  MasterCook  *

                        Green Beans German Style

Recipe By     : http://www.geocities.com/NapaValley/Vineyard/3207/
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4      slices        bacon -- diced
    1/3  cup           onion -- chopped
  2      tablespoons   sugar
  1      tablespoon    flour
  3      tablespoons   vinegar
 16      ounces        green beans, canned -- * see note

*NOTE:  Drain, reserving 1/3 cup liquid.
In medium skillet, fry bacon until crisp.  Remove bacon; drain on paper
towels.  Saute onion in bacon drippings until crisp-tender.  Add sugar,
flour, vinegar and reserved liquid; cook until smooth and thickened,
stirring constantly.  Add beans; heat thoroughly.  Garnish with bacon.
Source:  Pillsbury - Great Fast Meals.

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