* Exported from MasterCook *
FIDDLEHEADS
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Vegetables
Amount Measure Ingredient -- Preparation Method
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1 pk Frozen Fiddleheads
1 c Water
1 t Lemon juice
1 tb Butter
Cook fiddleheads in the water about 5 to 8 min. Drain.
Add salt, pepper, lemon juice and butter, mix well.
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