*  Exported from  MasterCook  *

                            ROASTED EGGPLANT

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetarian                       Main dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lg           Eggplant
  1       sm           Onion -- finely chopped
  2                    Green chilis -- finely chopped
    1/2   ts           Salt
  3       tb           Mustard oil

  Place the eggplant under a preheated broiler for
 about 15 minutes, turning frequently, until the skin
 becomes black and the flesh soft.

  Peel the skin and mash the flesh.

  Add the restof the ingredients to the mashed eggplant
 and mix thoroughly.

  From the files of DEEANNE



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