Recipe By : Taste Of Home
Serving Size : 8 Preparation Time :0:00
Categories : Side dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 md Onions -- finely chopped
1/2 c Butter
2 tb Water
1 Day-old bread -- crusts removed
1 1/2 c Mashed potatoes -- no butter
1/4 c Chicken broth
2 tb Fresh savory -OR-
2 ts Dried savory
1 ts Salt
1/2 ts Pepper
In a skillet, saut onions in butter and water until tender, stirring
occasionally. Break bread into small pieces; place in a large bowl.
Add potatoes, broth, savory, salt, pepper, and onion mixture; mix
well. Place in a 2 qt baking dish. Cover and bake at 325 F for 1 hour
or until lightly browned.