Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 c Onion, chopped
1/2 c Butter
1 t Poultry seasoning
1/2 ts Salt
1/4 ts Cinnamon
1/8 ts Pepper
8 c Dry bread cubes
2 c Apple
1/2 c Walnuts, chopped
1/4 c Wheat germ
3/4 c Chicken broth
In a skillet, cook onion in butter until tender but
not brown. Stir in sage or poultry seasoning, salt,
cinnamon and pepper. In a large mixing bowl combine
bread cubes, peeled & chopped apple, walnuts and wheat
germ. Add cooked onions. Drizzle with enough chicken
broth to moisten, tossing lightly. Use to stuff 10
lb. turkey.
Source: unknown From the recipe files of Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT
Cookbook echo moderator at net/node 004/005
