Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Turkey Holiday
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 Sticks butter
3 c Chopped onions (not
-peeled)
3 Granny Smith apples
9 c Cornbread
7 tb Dried sage or fresh
-equivalent
1 1/2 c Pecan halves
Salt and pepper to taste
Melt half of the butter and saute the onions and
apples. Move to a large mixing bowl. Melt the other
half of the butter and add to bowl with other
ingredients.
Any stuffing that is not used to stuff a fowl can be
baked in a covered casserole for 30-45 minutes at 325.
Often, this gets eaten up long before any leftover
bird ...
