*  Exported from  MasterCook  *

                        GR ROUND STUFFED PEPPERS

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Meats                            Beef
               Main dish

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6       ea           Medium green peppers
    1/3   c            Chopped onions
  1       lb           Can stewed tomatoes
  2       T            Worcester shire sauce
  1       c            Shredded sharp American Ch
  1       lb           Ground steak
  1       T            Fat
    3/4   c            Packaged precooked rice

      1 x Salt & pepper to taste

 Cut off tops of green peppers; remove seeds and membrane. Precook
 green-peppers in boiling salted water about 5 min. Drain. Sprinkle inside
 with salt. Brown meat and onion in hot fat; add tomatoes, rice, worcester
 shire, and salt and pepper to taste. Cover and simmer till rice is almost
 tender, about 5 min. Add cheese. Stuff peppers; stand upright in 10 x 6
 inch baking dish. Bake uncovered in moderate oven 350 deg. 25 min. or till
 hot. Sprinkle tops with additional shredded cheese. Makes 6 servings.

 Source: Unknown Posted by Ken Strei-edited by BOXER



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