*  Exported from  MasterCook  *

                         SPINACH & WALNUT SALAD

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Salads                           Side dish
               Vegetables

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Spinach
  1       t            Salt
  6       ea           Green onions
  2       tb           Olive oil
  2       tb           Lemon juice
  2       oz           Walnuts

 Wash the spinach very well.  Remove the stems.  Shake the leaves to
 remove any surplus water & then pat dry with paper towels (or spin in
 a lettuce spinner).  Tear the leaves into large pieces & arrange on a
 shallow dish. Sprinkle with the salt, stir in thoroughly & leave to
 stand for 15 minutes.  Drain & squeeze dry.
 Place the spinach in a bowl.  Chop the green onions finely & sprinkle
 in the bowl.  Mix together the oil & lemon juice & pour into the
 bowl.  Toss lightly & sprinkle with chopped walnuts.



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