Recipe By : Cole Publishing Group Recipe Collection
Serving Size : 6 Preparation Time :0:00
Categories : Caribbean Salad
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Cilantro -- minced
2 tb Lime juice
2 tb White wine vinegar
2 tb Oil
1/2 ts Kosher salt
1/4 ts Pepper
3 Oranges -- peeled and sliced
- into 1/4" thick circles
1 Avocado -- peeled, pitted, and
- sliced into 1" cubes
1 sm Jicama -- peeled and sliced
- into 1/2" cubes
18 Red-leaf lettuce leaves --
- wash, dry, tear into pieces
Whisk together cilantro, lime juice, vinegar, oil, salt, and pepper.
Marinate orange slices, avocado, and jicama in lime-cilantro
vinaigrette for 30 minutes. Arrange lettuce on chilled salad plates.
Remove orange, avocado, and jicama from marinade and place on lettuce.
