Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Md Nectarines -- sliced (2 cups)
1/4 C Sugar
1/2 Ts Ginger
1 T Lemon juice
3 Oz Cream cheese -- softened
1 Sm Head lettuce
2 C Fresh raspberries -- or halved
- strawberries
1/2 C Seedless green grapes -- or
- blueberries
-----NUTRITIONAL DATA PER SERVING-----
100 X *Calories
2 X *Gm Protein
16 X *Gm Carbohydrate
4 X *Gm Fat
35 X *Mg Sodium
200 X *Mg Potassium
In medium bowl, combine nectarines, sugar, ginger and lemon juice; toss
gently. Cover; refrigerate 1 hour. Drain nectarines, reserving liquid. In
small bowl, blend cream cheese and reserved liquid. To serve, line serving
bowl with outer lettuce leaves; shred remaining lettuce and place in bowl.
Arrange nectarines, raspberries and grapes on shredded lettuce. Serve with
cream cheese dressing.
