---------- Recipe via Meal-Master (tm) v8.02

     Title: X'S SPINACH SALAD
Categories: Salads
     Yield: 4 servings

-----------------------------------SALAD-----------------------------------
     2    Bunches spinach, washed,
          Drained, stems removed
     1    Onion, thinly sliced
     2    Eggs, hard cooked, chopped
     2    Tomatoes, cut into wedges
     4    Strips bacon, crumbled
     1 cn Asparagus spears

----------------------------------DRESSING----------------------------------
   1/2 c  Sugar
     1 c  Safflower oil
     1 ts Mustard
     1 ts Salt
   1/2 c  Vinegar
     1 ts Whole celery seeds
     1 tb Grated onion

 Prepare dressing first: blend together sugar, oil, mustard and salt.  Add
 vinegar, celery seeds and grated onion; shake or beat well.  Chill.

 Mix together all salad ingredients, except asparagus spears.  Pour chilled
 dressing over all and toss until well coated.  Arrange asparagus spears on
 top.  Chill well before serving.  It is best the next day.

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