*  Exported from  MasterCook  *

                         AVOCADO CRABMEAT SALAD

Recipe By     :
Serving Size  : 4    Preparation Time :0:00
Categories    : Seafood                          Salads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Crabmeat
  2       tb           Mayonnaise
  3       tb           Pickapepper sauce
    1/4   lb           Jalapeno cheese -- grated
    1/4   lb           Cheddar cheese -- grated
  8                    Hearts of palm
  8                    Artichoke hearts
  1                    Basket cherry tomatoes
  1       lg           Ripe avocado -- in 1/8's
  2                    Hard boiled eggs --
                       Quartered
                       Lettuce with:
                       Lemon wedges

 Combine all ingredients and mix together. Add a little
 oil from the artichokes as you mix.  Chill and serve
 on lettuce with lemon slices.

 Recipe By: /\/\ichael & Ms. /\/\ | /-\ /\/\ | \/\/eslie
 Reformatted by Elaine Radis

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