Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Low Fat Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Corn (fresh or canned)
1/2 c Diced red bell pepper
1 2 scallions, chopped
1/2 Cucumber, peeled, seeded,
Chopped
Spinach leaves (I didn't
Have any, used red leaf
Lettuce instead)
Dressing:
1 tb Cider vinegar
1 t Curry spices (turmeric,
Cumin, coriander, mixed)
1 t Mustard
Tabasco or cayenne pepper to
Taste
Mix dressing and pour over salad, allow to marinate a
few minutes.
