*  Exported from  MasterCook  *

                          QUINOA SUMMER SALAD

Recipe By     :
Serving Size  : 1    Preparation Time :0:00
Categories    : Salads                           Grains

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4       c            Cooked AM Quinoa
    1/2   c            Shelled pecans
    1/2   c            Chopped green onion
    1/2   c            Sliced black olives
    3/4   c            Sliced mushrooms
    3/4   c            Raisins
                       -- plumped in hot water
                       -- and drained
    1/4   c            Lemon juice
  2       tb           Tamari
    1/3   c            AM Unrefined Olive Oil
    1/4   ts           Pepper

 Mix first six ingredients together in a large bowl.
 In a separate container mix the last four ingredients.
 Pour the liquids over the salad and toss gently.  For
 the best flavor let set in the refrigerator for about
 one hour before serving.

 Source: Arrowhead Mills "The Native Americans" tri-fold
 Reprinted by permission of Arrowhead Mills, Inc.
 Electronic format courtesy of: Karen Mintzias



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