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     Title: Balsamic Chicken Pasta Salad
Categories: Poultry, Pasta, Cheese, Pork, Vegetables
     Yield: 8 servings

     3 c  Uncooked bow tie pasta
     4 c  Chicken; cooked, diced
     2 c  Tomatoes; chopped
   1/2 c  Red onion; chopped
     4 sl Bacon; cooked, crumbled
   1/4 c  Gorgonzola cheese; crumbled
   1/2 c  Olive oil
   1/4 c  Fresh basil; minced
   1/4 c  Balsamic vinegar
     2 tb Brown sugar
     1 ts Garlic; minced
   1/4 ts Salt
   1/4 ts Pepper
   1/2 c  Parmesan cheese; grated

 Cook pasta according to package directions. Drain and
 rinse in cold water; transfer to a large bowl. Add the
 chicken, tomatoes, onion, bacon and Gorgonzola cheese.

 In a small bowl, whisk the oil, basil, vinegar, brown
 sugar, garlic, salt and pepper. Drizzle over salad and
 toss to coat; sprinkle with Parmesan cheese.

 Recipe by Terry McCarty, Oro Grande, California

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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