Recipe By : Best Recipes of Alaska's Fishing Lodges
Serving Size : 12 Preparation Time :0:00
Categories : Salads And Salad Dressings
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups medium macaroni -- shells or elbow
2 quarts water -- salted to taste
2 cups Cheddar cheese -- cubed
1 cup celery -- chopped
1/2 cup green pepper -- chopped
1/4 cup red pepper -- chopped
1/4 cup onion -- chopped
1 cup sour cream
1 cup mayonnaise or salad dressing
1/4 cup milk
1/2 cup sweet pickle relish
4 teaspoons apple cider vinegar
1 teaspoon prepared mustard
3/4 teaspoon salt
green pepper -- cut in rings
Cook macaroni in 2 quarts of boiling salted water until tender. Drain and
cool. Toss macaroni with cheese, celery, green and red peppers and onion.
In a separate bowl, combine sour cream, mayonnaise and milk. Stir in
relish, vinegar, mustard and salt. Add to macaroni; toss and cover. Chill
several hours. Garnish with green pepper rings.
