*  Exported from  MasterCook  *

                    TARRAGON PASTA AND TURKEY SALAD

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Pasta                            Salads
               Poultry                          Main Dish
               Quick

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1       lb           Rotini, Twists or Spirals
                       -- uncooked
  8       oz           Smoked turkey -- chopped
  1       c            Sliced celery
  1 1/2   c            Seedless red grapes
                       -- cut into halves
  1       c            Sliced scallions
                       -- (white and green parts)
  1       c            Non-fat mayonnaise
                       -OR reduced-fat mayonnaise
    1/3   c            Non-fat sour cream
                       -OR reduced-fat sour cream
  1 1/2   tb           Chopped fresh tarragon -- OR
  1       t            -Dried tarragon
  1       tb           Lemon juice
                       Salt and pepper to taste

 Prepare pasta according to package directions; drain.
 Rinse under cold water and drain again.

 In a large bowl, stir together the pasta, turkey,
 celery, grapes and scallions. In a small bowl, stir
 together the remaining ingredients. Toss pasta with
 dressing. Add salt and pepper, if desired. Serve
 immediately or cover and chill.

 Each serving provides: 287 Calories; 15.9 g Protein;
 52.1 g Carbohydrates; 1.7 g Fat; 15.5 mg Cholesterol;
 1023 mg Sodium. Calories from Fat: 5%

 Copyright National Pasta Association
 (http://www.ilovepasta.org) (Reprinted with permission)



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