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Title: Most Beautiful Fruit Salad PT 2
Categories: Salads, Fruit salad
Yield: 1 Bowl
See part 1
Bananas:
Use sliced bananas as a garnish, added just before serving. Don't mix
them in, as they'll instantly turn to mush.
Berries:
Put them on top only. Cut large ones (strawberries, blackberries) in
half.
Raisins and dried fruits:
On top only. Cut larger dried fruits into thin strips.
Recipe by Moosewood Cookbook
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