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     Title: Most Beautiful Fruit Salad PT 2
Categories: Salads, Fruit salad
     Yield: 1 Bowl

          See part 1

 Bananas:

 Use sliced bananas as a garnish, added just before serving. Don't mix
 them in, as they'll instantly turn to mush.

 Berries:

 Put them on top only. Cut large ones (strawberries, blackberries) in
 half.

 Raisins and dried fruits:

 On top only. Cut larger dried fruits into thin strips.

 Recipe by Moosewood Cookbook

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