---------- Recipe via Meal-Master (tm) v8.02

     Title: CARMEL APPLE SALAD
Categories: Salads
     Yield: 1 servings

     1    Container (8-oz) frozen
          Whipped topping thawed
     1 pk Dry instant butterscotch
          Pudding
     1 cn (8-oz) crushed pineapple
          With juice
     3 c  Diced apples
     1 c  Dry roasted nuts
     1 c  Marshmallows

 Mix cool whip, butterscotch pudding and crushed pineapple with juice. Add
 apples, roasted nuts and marshmallows. Keep in refrigerator.

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