*  Exported from  MasterCook II  *

                              Crimson Slaw

Recipe By     :
Serving Size  : 6    Preparation Time :0:00
Categories    : Salads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1/4  c             Vegetable oil
    1/4  c             Tarragon or white wine
                       Vinegar
  1      tb            Lemon juice
1/2      ts            Pepper
  1      ts            Sugar
  1      ts            Dried dill
  1      ts            Dried basil
  1      ts            Tarragon
  1      c             Cauliflower -- chopped
  1      c             Carrot -- shredded
  1      c             Red cabbage -- shredded
    1/4  c             Green pepper -- chopped
    1/4  c             Fresh parsley -- chopped
    1/4  c             Green onions -- chopped

Combine oil, vinegar, lemon juice, pepper, sugar, dill, basil &
tarragon in a medium bowl, mixing well. Add remaining ingredients;
toss well. Cover & chill. Use a slotted spoon to serve.

(Fat 7, chol. 0)


                  - - - - - - - - - - - - - - - - - -

You are viewing proxied material from tilde.pink. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.