---------- Recipe via Meal-Master (tm) v8.02

     Title: WILD RICE AMADINE
Categories: Brisket, Beef, Meats, Vegetables
     Yield: 8 servings

     2 tb Slivered almonds
 1 1/2 tb Chopped Green Pepper
     1 tb Chopped Onion
     1 tb Chopped Chives
   1/3 c  Margarine
 2 2/3 c  Hot Water
     1 ts Instant Beef Bouillon
 4 1/2 oz (2 Pks) 5-minute Wild Rice

 Cook almonds, green pepper, onion and chives in melted margarine in heavy
 2-quart frying-pan, until almonds begin to brown.  (Do not over brown.)
 Add hot water and instant bouillon, stirring to combine.  Add rice, bring
 to a boil and cook slowly, uncovered 10 minutes.  Cover and let stand 5
 minutes.  Drain any excess liquid from rice.

-----