1 lb Lean ground beef
1 md Onion, chopped
1/2 md Green pepper, chopped
1 c Uncooked instant rice
1 cn Tomato sauce (15 oz)
3/4 c Hot water
1 ts Prepared mustard
1 ts Worcestershire sauce
1 ts Salt
1 ts Sugar
In a skillet, brown beef, onion, green pepper and rice. Add remaining
ingredients, mix well. Bring to boil. Reduce heat, cover and simmer 20
to
25 minutes or until the rice is tender. SERVES 4 TO 6.
