8 Bacon slices, cut into piece
1 c Carrot, shredded or finely c
1/2 c Onion, chopped
1/2 c Celery
1/2 c Peas, cooked
3 c Rice, cold, cooked
3 ts Soy sauce
1/4 ts Salt
1/3 c Green onion, chopped
Put bacon, carrot, onion and celery into frying pan.
Saute until onion is soft and clear. If it appeard
dry, add some cooking oil, 1 tbsp at a time. Add green
onion, Saute another 1 or 2 minutes. Add remaining
ingredients. Saute until heated through. Check for
salt. If you are not using soy sauce, you may need
more salt.
