Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Rice
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 c Onion, chopped
3 T Butter
1 1/2 c Mushroom, sliced
2 c Broccoli, chopped
1 c Tomato, diced
1 c Rice, uncooked
2 c Water
2 ea Chicken bouillon cubes
1/2 t Salt
1/2 t Oregano
1/4 c Cheese, grated
Cook onions in butter until golden; Add mushrooms, broccoli and
tomatoes and cook about 4 minutes.
Add water and bouillon cubes and bring to a boil. Stir in rice, salt
and oregano.
Cover and cook over low heat, 20 minutes or until water is absorbed.
Stir in parmesan cheese, serve hot or cold.
